Thursday, December 24, 2009

Mahi Mahi Fish Recipes Mahi Mahi Recipe I Got From Here Yesterday -?

Mahi mahi Recipe I got from here yesterday -? - mahi mahi fish recipes

I have the recipe in a member of yesterday - for £ 5 is requested, I use only 1 1 / 2 to 2 1 / 4 pound ... What is the best way to change that

The best evidence Mahi Mahi
5 pounds of skin, bone, mahi mahi, cut into pieces
3 / 4 (4.5 ounce) bottles of chopped garlic
1 / 2 cup butter, cubed
1 large onion, chopped
1 1 / 2 lemon
Wine 1 / 2 cup dry white wine
1 1 / 2 (10 oz) cans diced tomatoes, green chilli Peppers
Salt and pepper to taste
8 ounces grated Pepper Jack cheese
NOTES
Preheat grill to high.
Place mahi mahi in a foil pan, and mix to coat with garlic. Evenly spread the butter in the pan. Spread onions over fish. Pour lemon juice, wine and diced tomatoes with green pepper from Chile to the fish. Season with salt and pepper. Cover with foil.
The plate on the grill grate and cook fish 35 minutes, or until easily flaked with a fork. Sprinkle with cheese and serve.

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